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Food, Lifestyle, Sex, Summer

Hot Girl Summer! ☀ Cool & Fun Tips to Stay Balanced this Season

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Isn’t summer just the best? Sandy toes👣 and sun-kissed glows☀️. Farmers’ markets and scents of jasmine, rose and honeysuckle wafting through the air. I don’t know about you, but I CRAVE summer – it means road trips, BBQs, outdoor concerts, barefoot walks and quality time with friends and friends. 

Full stop.

What I don’t crave is summer’s annoying skin rashes, hot flashes and indigestion, or feeling hangry, impatient and leave-me-alone frustrated. Sound familiar? Yeah, total hogwash! 

As fiery pitta 🔥 builds and the earth gets uncomfy, humid and hot, so do we! And, I don’t mean in a cute, “lightly flushed + glowing” way… No, I’m talking full-on hot, angry face. 🥵 So how do we keep pitta at bay and actually enjoy summertime? 

Easy! Ayurveda tells us how to cool our jets so we’re not walking around red-faced and moody all season – generally, stay hydrated, eat a summer diet and prioritize SELF-CARE. ((Good news! Ayurveda permits napping during the summer months! So allow yourself to take a conscious rest or siesta when the afternoon slump hits.))  

Hey, speaking of self-care, summer is the perfect time to unleash your sensual goddess and get your sexy on, girl – nudge, nudge, wink, wink. More on that later…

To help you beat the heat, stay mellow and enjoy summer’s sun-drenched days, I’m sharing some essential pitta lifestyle tips (SPOILER: yummy DIY recipes + HOT hints on how to rediscover your sensual self.) Get ready to roll with the heat by priming your body and soul for the season! Onward…

Katie’s 10 Favorite Pitta-Pacifying Foods

~foods that cool your body + calm your mood~

A pitta-pacifying diet includes heaps of hydrating, fresh seasonal produce that have cooling energies. During summer, it’s best to favor sweet, bitter and astringent tastes and reduce salty and pungent tastes. Here’s what you can always find in my kitchen during the summer months.

✨ Aloe Vera 

✨ blueberries 

✨ cucumber

✨ coconut (coconut water with slices of lime - yum!)

✨ leafy greens: radicchio, watercress, arugula, spinach

✨ turmeric

✨ stone fruits: peaches, pears, apricots

✨ melons: cantaloupe, honeydew, watermelon 

✨ mint, cilantro, basil, coriander

✨ beets

Sexy, Sassy Summer

~celebrate your divine sexual energy~

Balmy nights, bare legs, sun-kissed skin – summer is an oh’ so SEXY season, isn’t it? Connecting to your physical and energetic sexual centers is key to boosting your vitality and should be an area that is nurtured and attended to regularly. This summer (heck, anytime!!), I want you to tap into the HOT sensual goddess that you are and rediscover your feminine magic.

Try a few of these tips to reconnect with your sexual prowess… or have fun with a partner.

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💋 Light up your libido with a sensual photoshoot. No, really. Grab your sexy boy shorts, summery lingerie or go a la’ nude. Keep the photos to yourself to gawk at or share with another!

💋 Cultivate self-love. Stand in front of a mirror and note all of the intricate details you love about your body. Say them OUT LOUD, lady! You are special and deserve to hear it.

💋 Let loose your inner Beyoncé! Move your hips through dance to ignite your sexual energy. Your hips, located at your second chakra, are linked to your sexuality and pleasure.

💋 Go skinny dipping and relish the erotic feel and freedom of water on your bare skin.

💋 Write yourself love affirmations: I am desire. I am sexy. I am magnetic. Yes. You. Are!

💋 Try this meditation for building and healing sexual energy.

💋 Share a chilly treat with your bae – chocolate-dipped strawberries, ice cubes, whipped cream, need I say more?

💋 Incorporate intimate acts of deep connection with your partner, such as massage, talking, walking hand-in-hand, long hugs, kind words or simply gazing at one another. Pleasure is a journey, not a destination!

💋 Get busy! Wild and spontaneous or soft and sensual – sex is a magical and beautiful part of life. During summer, the body’s ojas are not up to optimal levels and sexual frequency may be reduced (but hey, you do you).

✨For more deep real-talk on sex, spirit and shakti-infused self-care,✨
subscribe to Katie’s Spirit Sessions podcast.

Skin That’s Good Enough to Eat

~homemade scrub for dewy, glowing skin~

Keep your skin cool, smooth and lickable with a DIY body scrub. Whip up this super-simple scrub using coconut oil (one of Ayurveda’s best pitta-pacifying ingredients), brown sugar and your favorite pitta-balancing essential oil. Ready to get your sexy back?

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🥥Sugar Scrub for Sooth, Supple Skin 

  • ¼ to 1 cup coconut oil 
  • 2 cups brown sugar or any organic sugar
  • 10-15 drops of essential oil
  • Mix oil & sugar until creamy
  • Add essential oil while stirring 
  • Add remaining sugar until you reach desired consistency 

Katie’s favorite cooling oils to calm fiery pitta: Jasmine, rose, chamomile, geranium

honeysuckle and sandalwood. Choose one or mix and match!

Cooling Blends for Sultry Days

~kick back with a refreshing cuppa~

A scorching summer day = cooling off poolside with a citrusy, refreshing drink in hand, am I right? Before reaching for a margarita, cue da herbs! Our plant companions (like, mint) can help us beat the heat while supporting our constitutional balance. And, it’s yummy! Mix up this delicious, totally guilt-free Ayurvedic-inspired limeade and get outdoors to kick back.

🥒Cooling Cucumber Mint Limeade 

  • 1 cucumber
  • 3 limes
  • 1-2 sprigs of mint
  • Honey or agave to taste (optional)
  • Peel & cube cucumbers, removing seeds if needed 
  • Put cucumbers, juice of limes, mint, sweetener of your choice & 4 cups water into blender 
  • Blend until smooth & sip away
  • Drink at room temp to allow the herbs to naturally bring down your agni

✨For more tasty recipes, visit Katie’s blog! ✨

Frayed Nerves? Try Sitali Breath!

~pacify the building heat in your body~

Sitali Pranayama, “the cooling breath,” is my absolute go-to yogic breathing exercise during summer. It helps lower our body’s temp, calm our nerves, take the edge off hunger pangs, and reduces fatigue, fevers and high blood pressure. It’s a super easy practice and will leave you feeling renewed, refreshed and energized. Here’s the deets! 

✨✨✨✨✨✨✨✨✨

- Sit in a comfortable position with your head, neck and spine in alignment
- Close your eyes, breathe consciously for several minutes
- Form the lips into an “o,” curl your tongue lengthwise and project it out of the mouth
- Inhale deeply through your tongue as if drinking through a straw
- Focus your attention on the cool breath across your tongue as you fill up your diaphragm
- Bring your tongue into your mouth and exhale slowly through your nose
- Start with 2-5 minutes of Sitali breath and increase to 10 minutes over time

 ✨✨✨✨✨✨✨✨✨

Not a tongue curler? 🙋No worries - lots of people aren’t! You can get the same results with Sitkari.

- Sit in a comfortable position with your head, neck and spine in alignment
- Close your eyes, breathe consciously for several minutes

- Press your lower and upper teeth together, and separate your lips so your teeth are exposed
- As you inhale slowly through your teeth, focus on the sound of the breath and the sensation
  of the air on your teeth
- Close your mouth and exhale slowly through your nose 

- Repeat Sitkari breath for 2-5 minutes and increase to 10 minutes over time


🙏 Finish with several minutes of meditation to notice the sensations throughout your body. 🙏

I hope that my recommendations assist you on your journey this season. I wish you the most balanced summer in your being.

Love yourself. Enjoy yourself.

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As you know, our next Level 2 training begins so s As you know, our next Level 2 training begins so soon! Year after year, upon completion of Level 2, it's deeply touching to see just how much leveling your Ayurveda School experience up for another year matters in the journey. ⁠
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Swipe for some reflections from the previously graduated Level 2 class about their experience. 👉🏼⁠
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What we hear from Level 2 graduates is that: ⁠
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👑 The smaller cohort allowed even more connection to the other women in the program.⁠
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👑 There was a deeper sense of boldness and softness, empowerment and surrender, belonging and agency.⁠
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👑 They finally felt embodied as a healer and a woman and ready to share from the heart without fear.⁠
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👑 A deep sense that the material was embodied!⁠
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👑 It helped many students to move directly from the Level 1 material into Level 2 so that they could keep momentum and continue to actively integrate the knowledge with the support of teachers, staff and fellow students in the second year.⁠
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🌹 Don't miss out - we in just TWO weeks. Comment LEVEL2 (one word) to book a call with one of our coaches to explore Level 2. Please note that these calls are offered only to Level 1 graduates.
April = the cool, damp heaviness of Kapha begins t April = the cool, damp heaviness of Kapha begins to collide with the rising warmth and intensity of Pitta. 🌿🔥💦⁠
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We’re moving deeper and deeper into spring’s awakening… which means things can feel a little muddy, a little swollen, and then suddenly hot. So, Ayurveda says: lean into the bitter, pungent and astringent tastes right now.⁠
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These tastes help dry and lighten Kapha while gently clearing heat from the blood. This supports us through things like inflammation, skin flare-ups, sore throats and that early spring “heat” in the system.⁠
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(Southern hemisphere friends: you're in autumn right now, so lean into fall grounding + warming foods instead. 🍂)⁠
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Here are some April allies + why they’re our plant BFFs right now:⁠
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🫜 Beets (bulb + greens): support liver + blood cleansing while keeping things moving⁠
🌱 Microgreens: concentrated bitter energy to cut through heaviness⁠
🍊 Grapefruit: light, drying and helps with sluggish digestion⁠
🥬 Chard: mineral-rich + gently detoxifying for the blood⁠
🌿 Dandelion greens: classic bitter for clearing heat + supporting liver flow⁠
🫙 Fermented foods: rekindle agni, aka an instant gut boost⁠
🌾 Fennel Bulb: light, slightly sweet and aids digestion without overheating⁠
🌽 Corn: drying + grounding to counter excess moisture⁠
🌰 Cinnamon: warming + stimulates circulation and digestion⁠
🌶️ Cayenne: ignites agni + breaks up stagnation⁠
⚫ Black Pepper: sharp + penetrating for clearing channels⁠
🌿 Chives: gently pungent, helps move stuck Kapha⁠
🧅 Onion: warming + liquefies congestion⁠
🧄 Garlic: stimulating + antimicrobial⁠
🌿 Watercress: peppery + clears heat from the blood⁠
🥗 Arugula: bitter + light for spring detox support⁠
🌱 Asparagus: diuretic + helps drain excess fluid⁠
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Take the next step on your journey to health, soul-purpose and vitality—comment WISDOM for our free women’s wisdom + Ayurveda mini-course. ✨
How to tell if you’re a Pitta type: you’re cur How to tell if you’re a Pitta type: you’re currently masterminding your entire next year… and knowing you, you’ll probably accomplish it all in the next six months. 💪🏼🔥

There’s something about this spring equinox energy that wakes up the inner Martha Stewart with her color-coded graph paper and 12-step strategy. 📊

Pittas: we love your drive, but remember to leave a little room for spontaneity and softness, too. 😉

✨ Calling all Level 1 Shakti School grads—if you’re feeling the call to channel your spring energy into the next chapter of your soul’s evolution, Level 2 at The Shakti School begins in just a few weeks and we would love to have you. 

🌹 Comment LEVEL2 (one word) to connect with our team.
In this Level 2 class, core faculty teacher Sandhi In this Level 2 class, core faculty teacher Sandhiya Ramaswamy brings Ayurveda to life with a live demonstration of how healing can start right in your kitchen. 🫚 From crafting herbal spice blends to preparing face packs, this is where food becomes medicine.

Inside this class, Level 2 students learn:

🌿 How to cook with spices as medicine, understanding their energetic qualities on the deepest level

🌿 How to create herbal preparations like digestive blends, teas and functional spice mixes

🌿 How to customize remedies for doshas, seasons and individual constitution

🌿 How to use everyday kitchen ingredients for holistic skincare and external therapies

🌿 How to approach Ayurveda in a way that’s intuitive, adaptable and rooted in real life (not perfection - aka the core Shakti School ethos 😉)

This is just one piece of our rich Level 2 curriculum where you’ll deepen into herbalism, build a home apothecary, understand the why behind imbalance (samprapti) and learn to craft truly personalized Ayurvedic protocols for yourself and others.

If you’re ready to move from learning Ayurveda to living it… Level 2 is where that transformation happens. We begin in less than THREE weeks. ✨

🌺 Ready to explore Level 2? Book a call with one of our coaches—comment LEVEL2 (one word) to connect. Please note that these calls are offered only to Level 1 graduates.

📢 Level 2 Alumni: what was your favorite part of this class with Sandhiya or favorite herbal preparation you learned in year 2? Drop it below to share the inspo! 👇🏼🫚✨
Kapha on a life-giving, life-affirming level is st Kapha on a life-giving, life-affirming level is stability. It’s endurance and resiliency, the structure that makes us feel safe and held. But this time of year, that same energy can start to feel heavy, slow and a little stuck, which is why we want to gently bring in light, movement and awareness. ⁠
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Here are three unconventional ways that you can work with kapha-balancing this season that I personally love. 👇🏼⁠
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☀️ Get that morning sunlight or try red light therapy. I have found red light therapy to be one of the best pieces of technology for helping to wake up your system, support mood, and regulate hormonal rhythms (all important for kapha this time of year). ⁠
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🌊 Instead of pushing through or staying busy, take a moment to slow down and feel what’s actually there. Underneath the rushing activity of our lives, there is often grief, and letting yourself feel it can open the heart to create real healing. In Ayurveda, this can help us begin to clear the channels of the body (and subtle body) - by bringing the light of our attention into the heaviness, into what’s been unseen.⁠
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🥬 Finally, this is the time of year to lean into fresh, light, and yes, raw seasonal foods. Dark leafy greens, herbs and raw veggies help move stagnation and sluggishness. Just add some oil, spices, salt and vinegar to reduce the vata. I sometimes add cinnamon!  Yep! ⁠
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Ready to dive even deeper?⁠
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💦 Comment RELEASE for my podcast episode Ep. 176 Kapha Mama! How to Release the Heavy. In the episode, I dive deeper into how I incorporate these practices this time of year.

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