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Food, Herbs

The Star of the Weeds: The Dandelion (Recipe!)

Dandelion Pesto

The Star of the Weeds: The Dandelion

The common weed that often springs up willingly in your lawn or garden, the dandelion, is actually one of the best things you could be eating in addition to all of your other springtime foods. In the plant kingdom the proper terminology for the dandelion is Taraxacum. I like this because it makes me think of the hindu goddess, Tara. Tara is known as one of the wisdom goddesses and is a form of Shakti. Tara, like the goddess Kali, helps to slay all of our inner demons! Like the goddess Tara, the dandelion acts similarly in its ability to remove and clear toxins out of the body. Tara also stems from the root word star which also channels the Dandelion perfectly: the star of all the weeds.

The Dandelion is so incredible because it’s loaded with properties that help to boost your immunity and overall wellness. It’s packed with vitamins (A, B complex, and C) and minerals (iron, potassium, and zinc) and it is because of its tremendous healing properties that it has been used in many and differing ancient medicinal practices as a liver tonic, a digestive tonic, and even a skin tonic. It can also help with water retention with its natural ability to pull fluid from the body.

Benefits of Dandelion

  • Decreases Water Retention and Bloating The dandelion has diuretic properties that help to relieve fluid from the body
  • Detoxes the Liver The polysaccharides in dandelion help to detoxify the liver
  • Blood Detoxifier The vitamins and minerals in the dandelion plant help to filter and cleanse the blood
  • A Powerful Antioxidant with its heavy beta-carotene content
  • Prevents UVB Sun Damage The flower of the Dandelion and the lead actually help with oxidative stress from the sun and can help to reduce aging skin

Dandelion was used for its therapeutic benefits in Native American practices for the skin and the stomach. In Traditional Chinese Medicine it’s used for combating inflammation, stomach ailments, and detoxification. In Ayurveda dandelion is most used in detoxification, liver cleansing, and for kapha dosha imbalances. It is best used in the springtime when excess kapha has accumulated from the winter. 

Dandelion is bitter in flavor and can be used in a variety of culinary dishes. It’s so delicious sauteed with a little ghee and spices, brewed as a tea, or (my personal favorite) made into a pesto! Check out this amazing dandelion pesto recipe below. 

Dandelion Pesto

5

Ingredients

  • 2 cups of dandelion (chopped)
  • 1 cup of fresh basil leaves
  • ½ cup pine nuts (or walnuts) 
  • ¼ cup parmesan cheese (grated) 
  • *option to substitute vegan parmesan or nutritional yeast here
  • 2 cloves of garlic 
  • ¼-½ cup of olive oil 
  • Juice from ½ a lemon
  • 1 tsp sea salt 

Directions

Add all ingredients to a high powered blender or food processor *except for the parmesan. Blend until it has reached your desired consistency. Add in the parmesan and blend until it is fully incorporated. 

Add to your favorite pasta dish, salad, or use a dip! 

Resources:

  • https://www.gaiaherbs.com/blogs/herbs/dandelion
  • https://sunwarrior.com/blogs/health-hub/11-health-benefits-of-dandelion-leaves-and-dandelion-root
  • https://www.hindawi.com/journals/omcl/2015/619560/

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Summer makes us want to worship the sun – and it Summer makes us want to worship the sun – and it makes sense. We like feeling warm, golden and satisfied. The sun is literally life-giving! 🌞 In addition to ruling our agni (i.e. our inner fire, also known as our metabolism) the sun gives us ENERGY: ambition, passion, clarity and that unmistakable glow. Of course we want to bask in it!⁠
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To balancing the fire element in summer, aim to:⁠
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🏋🏽‍♀️ Avoid intense exercise during peak sun (10am-2pm)⁠
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🧘🏼‍♀️ Cool down any hot, fiery intensity with slower-moving exercise and breathing techniques⁠
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😴 Sleep on your right side to cool the nervous system⁠
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🕶️ Slowly acclimate to spending time in the sun and avoid peak UV exposure; get morning or late afternoon sun when instead (sunrise and sunset are ideal times to soak in the light!)⁠
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Are you ready to harmonize your routines, nutrition, herbs and spiritual practices with nature’s rhythms, and support other women in doing the same?⁠
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Here’s what that means: Sign up for 2026 Shakti Ayurveda School during our Summer of Love Sale (now through August 11) and receive:⁠
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Use the code SummerofLove at checkout to receive all your gifts!⁠
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P.S. The code applies to both 2026 Level 1 & 2026 Level 2! ⁠
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Goddess - I can’t wait for you to get your hands Goddess - I can’t wait for you to get your hands on my Summer Ayurveda Recipe Mix Tape - where every slurp, sip and spoonful is a devotional act of beauty, pleasure and full-body honoring. 🍓💦 ⁠
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Katie here. The real one.  It is summer in Virgi Katie here. The real one. 

It is summer in Virginia and today it’ll reach 101 degrees. I’m covered in rose oil, drinking coconut water and main-lining some sweet watermelon chunks to power up the morning. 

In other words - it’s HOT.

And I seem to always forget how activating the summertime can be. It comes out of nowhere, right? The intensity. The anger. The insomnia. The hot-flash.

But, there is one thing I come back to time and time again - and that’s The Shakti School Basics. 

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1. Stop. Pause. Lay down or sit down. 
2. Make a commitment to be still for a bit.
3. Feel and open to everything that is arising in this moment.
4. Breathe. Let your awareness drop in and down your body. 
5. Breathe. Let your awareness rise above your body. 
6. Breathe. Let your heart soften and open and receive. 
7. Rest in the opening and stillness and energy that is always there. 
8. Wash, rinse, repeat. 

This is the starting point for everything we do in Level 1 Ayurveda School, which BTW we have just opened for early bird registration! 

And in honor of cooling our collective summer heat - I want to give you SO much cool stuff. Plus, a way to connect and start studying with me RIGHT NOW! 

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🍉 Sign up before 8/11 to claim your free gifts.

With sunshine + soul,
Katie + The Shakti School Team

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